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How to Make House Seasoning
How to make House seasoning from scratch. A quick and easy recipe that’s great to season chicken, steak, salmon, shrimp or even vegetables! It’s something I keep in a jar at all times. When you want a...
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Falafel Salad
If you aren’t adding falafel croutons to your salad, you are doing it wrong! This delicious Falafel Salad is topped with a lemon tahini dressing and it is flavorful through and through! Crispy crunchy...
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Charred Scallion Soy Noodles
Charred Scallion Soy Noodles are going to become a weekly staple! Loaded with pan-toasted green onions, soy sauce, sesame oil, chili crisp, and a few other pantry staples! These noodles are great with...
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Aromatic Green Rice
Aromatic Green Rice is one of my favorite ways to make long-grain rice now! Loaded with punchy cilantro, vibrant baby spinach, onions and garlic. An easy recipe that pairs well with just about steak,...
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Autumn Pearl Couscous Salad with Roasted Butternut Squash
This Autumn pearl couscous salad is the epitome of fall! Warm roasted butternut squash bites, tons of sweet cranberries, nutty pecans, all tossed with pearl couscous, and a sweet, citrusy maple dijon...
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Moroccan-Inspired Chickpea Quinoa Salad (Power Salad)
Color, texture, and crunch; this Moroccan-inspired Chickpea Quinoa Salad has it all! Fresh carrots, parsley, Medjool dates, and golden raisins make this salad recipe extra special. Serve as a main...
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Turkish Red Cabbage Salad
This Turkish Red Cabbage Salad is perfect to pop into the fridge and serve as a side dish with homemade kebabs, Shish Tawook and so much more! The crunchy cabbage paired with sumac lemon dressing and...
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Tangy Date Salad with Baby Spinach and Crisp Pita Chips
A simple but elevated date and baby spinach salad loaded with sumac onions, toasted almonds, and the most delicious pomegranate dressing. This is the best way to use medjool dates! Serve with grilled...
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Pakistani Fruit Chaat (Sweet and Spicy Fruit Salad)
Pakistani Fruit Chaat is the best way to consume a fruit salad! Loaded with fresh apples, bananas, cubed mango, tart tangerines or oranges, and juicy grapes. Every bite is loaded with bite-sized...
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Maple Roasted Delicata Squash
Maple Roasted Delicata Squash is one of the BEST fall side dishes! Start by slicing the squash, toss them in maple syrup and a few seasonings and watch how amazing the kitchen smells! The flavors...
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Crispy Green Beans with Garlic (Din Tai Fung Copycat)
Crispy Green Beans tossed with fried garlic is a flavor explosion! These are a copycat recipe for the Din Tai Fung Green beans that everyone loves – and it’s easy to see why! Bright green and loaded...
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Easy Refrigerator Pickles (2 Ways!)
How to make quick refrigerator pickles to top burgers, sandwiches, salads, or snack on! This recipe makes pickles two ways and is easily customizable with whatever you like. Make pickle chips or...
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Air Fryer Potato Wedges
The crispiest, most delicious Air Fryer Potato Wedges! Russet potatoes cut into thick slices, tossed in a quick homemade seasoning mix, and air fried until tender on the inside and crispy on the...
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Turkish Red Cabbage Salad
This Turkish Red Cabbage Salad is perfect to pop into the fridge and serve as a side dish with homemade kebabs, Shish Tawook and so much more! The crunchy cabbage paired with sumac lemon dressing and...
View ArticleClik here to view.
Tangy Date Salad with Baby Spinach and Crisp Pita Chips
A simple but elevated date and baby spinach salad loaded with sumac onions, toasted almonds, and the most delicious pomegranate dressing. This is the best way to use medjool dates! Serve with grilled...
View ArticleClik here to view.
Pakistani Fruit Chaat (Sweet and Spicy Fruit Salad)
Pakistani Fruit Chaat is the best way to consume a fruit salad! Loaded with fresh apples, bananas, cubed mango, tart tangerines or oranges, and juicy grapes. Every bite is loaded with bite-sized...
View ArticleClik here to view.
Maple Roasted Delicata Squash
Maple Roasted Delicata Squash is one of the BEST fall side dishes! Start by slicing the squash, toss them in maple syrup and a few seasonings and watch how amazing the kitchen smells! The flavors...
View ArticleClik here to view.
Autumn Pearl Couscous Salad with Roasted Butternut Squash
This Autumn pearl couscous salad is the epitome of fall! Warm roasted butternut squash bites, tons of sweet cranberries, nutty pecans, all tossed with pearl couscous, and a sweet, citrusy maple dijon...
View ArticleClik here to view.
Crispy Green Beans with Garlic (Din Tai Fung Copycat)
Crispy Green Beans tossed with fried garlic is a flavor explosion! These are a copycat recipe for the Din Tai Fung Green beans that everyone loves – and it’s easy to see why! Bright green and loaded...
View ArticleClik here to view.
Moroccan-Inspired Chickpea Quinoa Salad (Power Salad)
Color, texture, and crunch! This Moroccan-inspired chickpea quinoa salad has it all! We’re using carrots, fresh parsley, medjool dates, and golden raisins to make this salad extra special. Serve as a...
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